Grands Boulevards Experimental Restaurant

Nestled in the 9th arrondissement, our restaurant offers a delightful blend of French-Italian cuisine crafted by the renowned chef Giovanni Passerini. Enjoy local, hand-selected products in a cozy, inviting atmosphere.

Our seasonal menu features dishes like Grilled Asparagus, Rigatoni alla Nerano, Gnocchi with lamb ragout, and Mango semifreddo.

Join us for a memorable dining experience, whether it’s a business lunch, a weekend brunch, or a special dinner with friends and family.

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